Photo Friday: Time for Tiki

The weekend is a great time for a tiki drink.

The cute little pig is holding a Painkiller: Pussers Navy rum, Coco Lopez, pineapple, orange, nutmeg (which seals the deal)

In the unicorn is a Scorpion Reef: Appleton rum, Vidal Mezcal, pineapple, lemon, orgeat, bitters, Chinese 5 spice . . . The smokey finish gives this drink its true character.

You can enjoy these and other tiki drinks at Nine Giant Fermentorium in Cincinnati, OH, USA. If you’re in the area, ya gotta check ’em out!

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